Pumping vegetable tomato pastes, tomato sauces, marinades, soy sauces, mayonnaises, vegetable oils, glycerine, ethylene glycol and other viscous media with an output pressure of up to 4 bar.

According to the tasks set, the BV045L01FY pump was selected. This model is executed in a vertical layout and has the highest productivity compared to other models of pumps and provides a stable supply of product at a pressure of 4 bar.